A classic Japanese condiment, Kosho literally means “pepper”. This full-flavored rub is made of Yuzu zest, kombu seaweed, chile pepper and salt. This gives it a mix of bright citrus, umami from the kombu, and heat from the pepper. A must for yakitori or barbecue. Rub on pork, beef, fish or chicken, or add to one-pots and stir-fry dishes. Spread on pizza dough, add to pasta sauces, marinades, salad dressings, soups, and eggs. An economical and exceptionally diverse condiment! Available in red or green pepper. Varieties sold separately.
Yuzu Kosho Rub Yakami Orchard
$ 29,49 $ 17,69
Choose a Flavor | Red, Green |
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Note: Orders with more than one item will be assigned a processing date in accordance with the item.
Prior to shipping, we examine the items ordered carefully before shipping. The majority of orders are shipped within 48 hours. Expected delivery time is between 3 and 7 days.
Returns
We don't manage the stock at our warehouse or factory. The levels of stock can change at any time. You may not receive your order after it's been placed.
Our policy lasts for 30 days. We cannot replace or refund your purchase after 30 days since the purchase.
The item cannot be used and in the original packaging. The item must be returned in its original packaging.
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